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Publications
Pagina 1 di 20
2025
- Amyloid aggregation in mixed whey proteins
Venturi Sara, Rossi Barbara, Matroodi Fatima, Torre Renato, Lapini Andrea, Foggi Paolo, Di Michele Alessandro, Sassi Paola, Paolantoni Marco, Catalini Sara
Food Hydrocolloids, Vol. 161, p. 110863 (2025)
doi: 10.1016/j.foodhyd.2024.110863 (Journal Article)
Ultima modifica il Mercoledì, 28 Marzo 2018 15:33
